Friday, October 2, 2015

Canning tomatoes

I’m canning eight pints of the last of the summer’s tomatoes.  You need to keep them in a boiling water bath for one hour and 25 minutes.  The amazing thing is that I still have tomatoes to can  Those idiots who deny the whole idea of global warming obviously don’t grow tomatoes.

3 comments:

  1. I'm still picking cherry tomatoes. Lov'm Like eating candy.

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  2. I got one better. We were canning Peaches and starting Peach wine today.

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    Replies
    1. I think it might be too late to start peach wine. I'll have to drink some of that to make a proper judgement.

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